The Olive Jar © all rights reserved

Founded in 2012, The Olive Jar make handmade paté, paste, spreads and accompaniments. Inspired by the flavours and colours of Mediterranean cuisine,  we count some very unique products amongst our  range.

Liver paté made from the very best chicken and duck livers

Seafood paté using fresh, locally sourced fish and shellfish

Vegetable and fruit paté using local and seasonal ingredients

Authentic Mojo paste, and seafood pastes.

Flavoured bramley jellies to accompany hot or cold meats

Savoury flatbreads and crackers to accompany our range of paté’s and spreads